TARCOS Brewery was created by a team of specialists from all over the world. Due to the modern equipment and strong supervision at all production stages, the quality of the product is at the highest level. The brewing is made only from the freshest natural ingredients, as the company purchases them directly from manufacturers. The malt comes from the Black Earth region and German Weyermann malt-house, hops from the German region of Hallertau and the Czech Žatec region, American hops is used for the varieties with strong hopping, juices and fruit purees are purchased from local farmers, and the water comes from own artesian water wells. The widest range of beers includes premium, medium and democratic segments - there're light and dark beers, filtered and unfiltered, classic, fruity and experimental ones, made by hystorical reciepts and stylized to the specifics of different countries, with all kinds of taste accents, etc.
Interaction1 project since december 2019
Last projectFebruary 2020
The company started with launching the Artel brewery in 2003 - one of the first European-style private breweries in Russia. Then the RUGEN brewery was opened and it focused on the variety of German, Czech and Swiss brewers receipts. In a few years both breweries became a part of the TARKOS group. In 2016 year the company welcomed the BREWLAB - the bewery experimental laboratory, and in 2019 all the production sites became a single brand - the TARKOS brewery.